Nakato Restaurant Atlanta

Kushiyaki Skewers

Combination of 4 skewers with shrimp, scallops, chicken, sirloin beef and vegetables.

$13.00

Beef Negimaki

Sirloin beef wrapped around green onions grilled to perfection.

$11.00

Yakitori Skewers

Chicken skewers with choice of style.

$7.00

Gyoza

Choices of deep fried or pan fried pork dumplings

$8.00

Ankimo Ponzu

Foie gras of the sea steamed monkish liver chilled and served with ponzu vinaigrette.

$13.00

Tuna Tataki

Seared tuna dressed with ponzu vinaigrette.

$11.00

Beef Tataki

Seared sirloin dressed with ponzu vinaigrette.

$9.00

Shumai

Shrimp dumplings.

$8.00

Edamame

Boiled soy beans.

$6.00

Crispy Spicy Tuna

Minced tuna mixed spicy aioli, sesame oil and dry chili over crispy rice, topped with micro green and jalapeno.

$17.00

Shima Aji Carpaccio

Thinly sliced striped saurel dressed with house made white soy sauce.

$17.00

Tuna Tar Tar

$15.00

Summer Sushi Martini

$17.00

Agedashi Tofu

Flash fried tofu served with ground radish, scallion and tempura sauce.

$7.00

Botan

13 pieces of Chef's choice assorted sashimi

$37.00

Fuji

15 pieces of Chef's choice deluxe sashimi

$47.00

Japanese Mushrooms

Sauteed with spinach in light soy sauce and butter.

$11.00

Tatsuta Age

Japanese style deep fried chicken.

$8.00

Pork Kakuni

Sweet and tender slow cooked pork.

$9.00

Nasu Dengaku

Grilled eggplant with miso.

$8.00

Japanese Mushrooms

Sauteed with spinach in light soy sauce and butter.

$11.00

Agedashi Tofu

Flash fried tofu served with ground radish and scallions in tempura sauce.

$7.00

Nakato House Salad

Mixed greens served with Nakato ginger dressing

$5.50

Sashimi Salad

Mixed greens served with assorted sashimi and avocado.

$14.00

Spinach Goma Ae

Boiled spinach chilled with creamy sesame dressing.

$5.00

Cucumber and Wakame Salad

Served with vinaigrette and sesame.

$5.00

Salmon Skin Salad

Crispy salmon skin over mixed greens served with signature Nakato dressing.

$8.00

Seaweed Salad

Served with sesame oil dressing.

$6.00

Soba Salad

Buckwheat noodles tossed with cucumber, seaweed and sesame dressing garnished with boiled quail eggs.

$10.00

King Crab Salad

With ginger vinaigrette served on a bed of wakame seaweed and thinly sliced cucumbers.

$15.75

Ankimo Ponzu

Steamed monkfish liver chilled and served with ponzu vinaigrette.

$13.00

Tofu Salad

Mixed greens topped with soft tofu and served with sesame dressing.

$10.00

Tempura Udon

Thick flour noodles in a soup with shrimp tempura.

$11.00

Nabeyaki Udon

Thick flour noodles in a soup with vegetables, egg and shrimp tempura.

$14.00

Soba

Choice of buckwheat or green tea noodles served with hot or cold.

$15.00

Inaniwa Udon

Served with hot or cold.

$13.00

Steamed Rice

$3.00

Brown Rice

$3.00

Shrimp Fried Rice

$8.00

Chicken Fried Rice

$7.00

Fried Brown Rice

$6.00

Vegetable Fried Rice

contains egg, scallions, corns and stir fried with garlic butter and soy sauce.

$5.00

Miso Soup

Served with tofu, scallions and wakame seaweed.

$3.00

Seafood Miso

Served with seasonal seafood.

$10.00

Jumbo Shrimp

Battered with panko breading and deep fried.

$17.00

Shrimp Tempura

$11.00

Soft-Shell Crab Tempura

$12.00

Kushi Katsu

$13.00

Tatsuta Age

Japanese style deep fried chicken.

$8.00

Calamari Tempura

Lightly fried cuttlefish.

$10.00

Vegetable Tempura

$9.00

Lobster Tempura

Full tail.

$29.00

Assorted Tempura

White fish, shrimp, scallop, calamari, crab and vegetables.

$22.00

Kaki Fry

Fried oysters.

$12.00

Grilled Salmon

Grilled with choice of teriyaki, lemon butter or sea salt.

$11.00

Grilled Calamari

Grilled with choice of soy sauce, lemon butter or sea salt.

$16.00

Nasu Ebi

Sauteed shrimp and eggplant with miso.

$14.00

Steam Grilled Sea Bass

Chilean sea bass steamed and grilled in kobu seaweed broth.

$20.00

Baked Mussels

With masago and spicy aioli.

$18.00

Zen Scallop

Grilled scallop with garlic butter and sauteed spinach.

$15.00

Gindara

Miso marinated grilled black cod.

$20.00

Hamachi Kama

Grilled yellowtail collar.

$17.00

Smoked Salmon Kama

Grilled smoked salmon collar.

$10.00

King Crab Lemon Butter

$25.00

Kaki Rockefeller

Grilled oysters topped with mozzarella, bacon and spinach.

$12.75

Classic Chicken Teriyaki

$9.00

Classic Beef Teriyaki

$11.00

Filet Mignon Hot Iron Steak

Japanese Style.

$38.00

Sirloin Hot Iron Steak

Japanese Style.

$26.00

Lamb Chop

Sea salt and peppered lamb chop with house made glaze.

$29.00

Steak and Chicken Dinner

Served with choice of side.

$31.00

Steak and Shrimp Dinner

Served with choice of side.

$32.00

Steak and Scallop Dinner

Served with choice of side.

$32.00

Shrimp and Chicken Dinner

Served with choice of side.

$29.00

Shrimp and Scallop Dinner

Served with choice of side.

$29.00

Chicken and Scallop Dinner

Served with choice of side.

$29.00

Filet Mignon and Shrimp Dinner

Served with choice of side.

$40.00

Filet Mignon and Chicken Dinner

Served with choice of side.

$38.00

Filet Mignon and Scallop Dinner

Served with choice of side.

$40.00

Filet Mignon and Calamari Dinner

Served with choice of side.

$39.00

Lobster and Steak Dinner

Served with choice of side.

$53.00

Lobster and Filet Mignon Dinner

Served with choice of side.

$59.00

Lobster and Shrimp Dinner

Served with choice of side.

$51.00

Teriyaki Chicken

Served with choice of side.

$26.00

8 oz. Hibachi Steak

Served with choice of side.

$30.00

16 oz. Hibachi Steak

Served with choice of side.

$41.00

Filet Mignon

Served with choice of side.

$38.00

Hibachi Shrimp

Served with choice of side.

$26.00

Hibachi Scallop

Served with choice of side.

$28.00

Calamari

Served with choice of side.

$26.00

Lobster Dinner

Served with choice of side.

$36.00

Vegetable Dinner

Served with choice of side.

$16.00

Tofu Dinner

Served with choice of side.

$18.00

Atlantic Salmon Catch of the Day

$28.00

Blackened Ahi Tuna Catch of the Day

$28.00

Nakato Trio

Filet Mignon, hibachi shrimp and chicken.

$45.00

Side of Chicken

$9.00

Side of Calamari

$8.00

Side of Salmon

$10.00

Side of Shrimp

$11.00

Side of Scallop

$12.00

Side of Sirloin Steak

$13.00

Side of Filet Mignon

$16.00

Side of Lobster Tail

$28.00

Side of Tofu

$6.00

Side of Tuna

$20.00

Side of Noodles

$5.00

Side of Vegetables

$5.00

Side of Steamed Rice

$3.00

Side of Brown Rice

$3.00

Side of Fried Rice

$5.00

Side of Sauce

Specify which sauce in special instructions.

$0.00

Side of Shrimp Fried Rice

$8.00

Side of Chicken Fried Rice

$7.00

Side of Fried Brown Rice

$6.00

Manhattan Cheese Cake

Graham cracker crust with white chocolate chantilly.

$10.50

Chocolate Mousse Cake

Dark chocolate mousse with creme brulee and hazelnut cookie chocolate genoise.

$10.50

Sasamochi

Green tea rice cake with red bean filling served warm wrapped with a bamboo leaf.

$6.00

Ice Cream

$5.00

Tsubu Gai Sea Whelk

Seasonal slow cooked sea snails.

$12.00

3 Point Spring Vegetable Platter

Corn and edamame friet with truffle salt, fried eggplant and course miso dip with cucumbers.

$12.00

Zen Scallops

Grilled wild caught Japanese scallops.

$12.00

Bagel Roll

Inside: cream cheese, crab stick, masago and avocado. Outside: smoked salmon.

$12.00

Samurai Roll

Inside: yellowtail, chives, avocado. Outside: salmon, spicy tuna, micro greens, tempura flakes.

$19.00

Crunch Roll

Inside: tempura flakes with masago and aioli. Outside: shrimp.

$9.00

Dragon Roll

Inside: amaebi tempura and avocado. Outside: eel, avocado, dressed with spicy aioli and eel sauce.

$19.00

Eel Roll

Inside: eel and cucumber with eel sauce. Outside: sesame seeds.

$9.00

Futomaki

Inside: shrimp, crab stick, dried gourd, cucumber, omelet, eel and pickled burdock.

$14.00

Illuminati Roll

Inside: yellowtail, salmon. Outside: spicy tuna, avocado, topped with spicy aioli, eel sauce, sesame seeds, "kaiware" sprout

$21.00

King Shrimp Roll

Inside: shrimp tempura and avocado. Outside: shrimp with spicy aioli and sesame seeds.

$14.00

Kiss of Death

Inside: tuna, masago caviar, sesame oil, siracha, and scallions. Outside: spicy tempura flakes, topped with wasabi cucumber sauce.

$16.00

Lobster Roll

Inside: lobster tempura, shiso herb and Japanese aioli. Outside:spicy snow crab and masago caviar.

$21.00

Negihama Roll

Inside: yellowtail and green onion. Raw.

$8.00

Rock and Roll

Inside: eel and avocado. Outside: eel sauce and masago caviar.

$10.00

Salmon Skin Roll

Inside: salmon skin, spicy sprouts and cucumber. Outside: sesame seeds.

$8.00

Seafood Roll

Inside: seafood medley mixed with Japanese aioli and avocado. Outside: sesame seeds.

$8.00

Shrimp 101 Roll

Inside: shrimp tempura, Japanese aioli and shiso leaf. Outside: sesame seeds.

$9.00

Shrimp Tempura Roll

Inside: shrimp tempura, crab stick, cucumber and avocado. Outside: masago.

$12.00

Rainbow Roll

Inside: crab stick, avocado and cucumber. Outside: yellowtail, salmon, tuna and avocado. Raw.

$13.00

Spicy Salmon Roll

Inside: minced salmon and green onion with spicy aioli. Outside: sesame seeds. Raw.

$9.00

Spicy Tuna Roll

Inside: minced tuna and green onion, with spicy aioli. Outside: sesame seeds. Raw.

$9.00

Spider Roll

Inside: soft-shell crab tempura, crab stick, avocado and cucumber. Outside: masago.

$15.00

Sunshine Roll

Inside: crabmeat, asparagus, and Japaneses aioli. Outside: seared salmon with olive dressing, eel sauce, and chilli strings.

$19.00

Super Crunch Roll

Inside: shrimp, smoked salmon, crab stick and avocado mixed with Japanese aioli. Outside: smoked salmon and lemon slices.

$16.00

Tekka Maki

Inside: tuna and wasabi. Raw.

$8.00

Yum Yum Roll

Inside: spicy tuna, cream cheese, asparagus and smoked salmon, breaded and deep fried with spicy aioli sauce.

$14.00

Negitoro Roll

Inside: chopped toro, wasabi, scallion.

$13.00

Asparagus Roll

$5.00

Avocado Roll

$5.00

Kaiware Roll

Spicy radish sprouts.

$5.00

Kappa Roll

Cucumber.

$5.00

Kanpyo Roll

Dried gourd.

$5.00

Natto Roll

Fermented soy beans.

$5.00

California Roll

Inside: cucumber, avocado and crab stick. Outside: masago.

$6.50

Takuan Roll

Pickled daikon radish.

$5.00

Ume-Shiso Roll

Plum and shiso leaf.

$5.00

Sunshine Roll

Inside: crabmeat, asparagus, and Japanese Aioli. Outside: seared salmon with olive dressing, eel sauce, and chili strings

$19.00

Yamagobo Roll

Pickled burdock.

$5.00

Kiss of Death Roll

Inside: fresh tuna, masago, sesame oil, siracha and scallions. Outside: spicy tempura flakes, topped with a wasabi cucumber sauce.

$15.00

Lobster Roll

Inside: lobster tempura, shiso leaf and Japanese aioli. Outside: spicy snow crab and masago caviar.

$21.00

Kingkong Roll

Inside: spicy tuna, scallion, tempura flakes. Outside: avocado, spicy aioli, eel sauce, tempura flakes

$15.00

Amaebi

Sweet shrimp.

$5.00

Anago

Sea eel.

$5.00

Chu Toro

Medium fatty tuna.

$6.00

Ebi

$3.00

Hamachi

Yellowtail.

$6.00

Hotate

Scallop.

$3.50

Ika

Squid.

$3.50

Ikura

Salmon caviar.

$6.00

Ikura with Quail Egg

$6.50

Inari Sushi

1 Piece. Sweet tofu pocket.

$2.50

Kanikama

Crab stick.

$2.00

Kanpachi

Amberjack.

$5.50

Kinmedai

Golden eye snapper.

$7.00

Maguro

Tuna.

$6.00

Masago

Smelt caviar.

$3.00

Masago with Quail Egg

$3.50

Saba

Mackerel.

$4.00

Sake

Salmon.

$6.00

Sake "Harami"

Salmon belly.

$5.00

Shima Aji

Striped saurel.

$6.00

Smoked Salmon

$6.00

Snow Crab

$4.00

Madai

Japanese sea bream.

$6.00

Tako

Octopus.

$4.00

Tamago

Sweet omelet.

$2.00

Unagi

Freshwater eel.

$6.00

Wasabi Tobiko

$3.00

Wagyu Sushi

1 piece. Japanese marbled beef.

$11.00

White Tuna

Albacore.

$4.00

"Botan" Peony Sashimi Platter

13 Pieces of Chef Choice sashimi selection.

$37.00

"Fuji" Wisteria Sashimi Platter

15 Pieces of chef choice deluxe sashimi selection.

$47.00

Kohada

Gizzard shad.

$4.00

Tai

Sea bream.

$4.00

Toro

Marbled tuna

$9.00

Uni

Sea urchin from Japan

$14.00

Soft Drinks

$3.00

Redbull

12 fl oz

$5.00

Saratoga Bottled Water

28 oz

$7.00

Ramune

Japanese carbonated soda

$5.00